This chia pudding tastes like a decadent dessert, but is actually good for you!
This healthy avocado pasta is quick to make, healthy and SO flavourful.
I can’t get enough of these vegan cheesy rice cakes!
Mushrooms on toast is probably the most Luxembourgish recipe that I've ever posted - and while the traditional version is served with a cream sauce, my version is much lighter and throughly spiced.
I don't know about you, but I much prefer my homemade burger recipes to the store-bought stuff. They are much healthier, totally customisable and you can easily make large batches of them - making them perfect for meal prepping! I have assembled these burgers using baked sweet potato slices as buns, along with vegan cheese, … Continue reading Quinoa & Tofu Za’atar Burgers
This whole gochujang roasted cauliflower is spicy, sweet and salty on the outside, and buttery soft on the inside. A dream!